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Contaminated Plastic Wine Bottles
Wine is generally imagined to be in a classy glass
bottle with a cork. It is known that glass bottles are
long lasting. With a cork to seal it, they looked to
be the best to keep wine for a long time. Wine bottles
are still found that are over a thousand years old.
Glass is not known to react in the fermentation process.
Recently though, wine is being supplied in plastic bottles.
The health hazards are a concern to many. It has been
known that pressurized carbonated drinks do get contaminated
in plastic containers and that prolonged usage of plastic
bottles do cause health concerns related to contamination.
It is true that plastic is more re-usable and recyclable
than glass, but unlike glass, plastic has a high chance
of reacting with the wine in the fermentation process.
It is believed that the older the wine, the better it
is- but not in a plastic bottle definitely. There is
a timeframe after which the plastic container starts
to decompose. So, what happens to the contaminated
plastic wine bottles then? Statistics show that
customers in the United Kingdom buy more than a billion
wine bottles per year. At that consumption rate, it
is a sigh of relief that plastic wine bottles might
not get contaminated.
Contaminated plastic wine bottles can be recycled
to produce many things. The most common thing will be
to make more plastic bottles, but there are a variety
of plastic products that are made out of recycled contaminated
plastic wine bottles. Some of them are, plastic packets,
visiting cards, plastic containers and many such plastic
products. A plastic wine bottle is one-eighth the weight
of a normal glass wine bottle. This explains a lot as
to why wine companies are trying to shift from glass
to plastic. According to them though, with the reduction
in the use of glass, carbon emission will go down.
Doctors though, seem to be against this move. According
to them, it is okay if a fermented wine is repacked
in a plastic container for immediate sale. The fermentation
process should not take place in the plastic container.
Poisoning may occur in the body, which can cause a lot
of medical hazards. A sealed plastic bottle containing
a pressured liquid should be consumed within 3 months
of packing, after which the poisoning risks go higher.
Contaminated plastic wine bottles will cause environmental
harm too, if not disposed properly. Plastic needs to
be disposed separately so that recycling can be done.
The move from glass to plastic is not a recent one,
but for wine it is pretty new. Only time will prove
what kind of effects it will cause to the health of
consumers and environment as a whole. As for now, companies
are on their trial stage. Wine in plastic containers
generally refers to cheap wine. Companies are hoping
this mentality will change. But are they looking at
the chances of contamination? This is a question that
can only be answered if there are cases proving it.
Till then, plastic seems to rule the wine market as
well.
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